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NO. |
Name |
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Price
(£) |
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Set Menus |
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A |
SET MEZZA
Wide
selection of hot & cold mezza (vegetarian available), selection
of fresh fruits.
(Minimum 2 people) |
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£ 19.95 |
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B |
SET MENU
Selection
of hot & cold mezza, fine selection of mixed grill on charcoal
(vegetarian available), selection of fresh fruits.
(Minimum 2 people) |
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£ 25.00 |
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Cold Starters |
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£
5.50 |
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1 |
HUMMOUS
Pureed
chick peas with sesame oil and lemon juice, topped with fresh parsley
and olive oil. |
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2 |
MUTABBAL (BABA GHANOUJ)
Smoked aubergines with sesame oil and lemon juice,
topped with fresh pomegranate. |
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3 |
TABBOULEH
Parsley, tomatoes, onions, mint and crushed wheat,
all chopped finely and topped with lemon juice and olive oil. |
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4 |
WARAK INAB
Vine leaves stuffed with rice, herbs and spices. |
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6 |
PARSLEY SALAD
Freshly cut parsley, onions, traditional herbs
and pomegranate. |
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7 |
MOHAMMARA
Assorted nuts with pepper, herbs and olive oil.
"Spicy" |
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8 |
FOUL MUKALLA
Pan-fried fresh broad beans with garlic, coriander
and olive oil, served with garlic sauce. |
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9 |
SPINACH SALAD
With spring onions, garlic, peppermint, parsley
and olive oil. |
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10 |
FATTOUSH
Mixed salad with herbs and toasted bread, olive
oil, vinegar and pomegranate. |
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13 |
BATINJAN BI’ LABAN
Fried aubergines in garlic and yoghurt sauce. |
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14 |
MUSAKAA
Baked aubergines with chick peas, tomatoes, onions
and garlic. |
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15 |
GRILLED
AUBERGINE SALAD
Grilled aubergines salad with tomato, spring onions,
garlic and pomegranate sauce. |
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16 |
LOUBIEH
Fresh green beans cooked in tomato, olive oil,
garlic and onions. |
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20 |
KABEES
Selection of lebanese pickles. |
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21 |
TOMATO AND WHOLE NUTS SALAD
Vine tomatoes with onions, whole nuts, pomegranate
syrup and olive oil. |
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22 |
SHANKLEESH
Aged cheese served with thyme, chopped onions
and tomatoes. |
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23 |
LABNEH
Lebanese thick strained yoghurt topped with mint
and olive oil. |
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24 |
MAKDOOS
Spiced pickled baby aubergines stuffed with nuts,
pepper and garlic. |
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25 |
HUMMOUS BEIRUTI
Hummous with parsley and garlic, topped with broad
beans and olive oil. |
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Hot Starters |
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£
6.50 |
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27 |
KIBBEH MIKLIYYEH
Ground meat with crushed wheat stuffed with minced
meat, onions and pine nuts (deep fried). |
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28 |
JAWANEH
Grilled chicken wings in garlic sauce. |
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29 |
SOUJOUK
Armenian lamb sausages. "Spicy" |
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30 |
BATATA HARRA
Potatoes cooked with garlic, red and green peppers,
coriander and olive oil. |
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31 |
ARAYIS BI’ JIBNEH
Halloumi cheese with dry mint grilled in Lebanese
bread. |
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32 |
BORAK
Fried Lebanese pastry with halloumi cheese, onions
and parsley. |
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33 |
FATAYIR
Baked pastry with spinach, onions, pomegranate
and pine nuts. |
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34 |
GRILLED HALLOUMI CHEESE
Grilled halloumi cheese with mint served on a
bed of salad. |
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35 |
ARAYIS
Minced lamb with parsley, grilled on Lebanese
bread, served with tahineh sauce. |
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40 |
MUJADARA
Lentils, crushed wheat, onions and olive oil. |
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41 |
LAMB SAMBUSAK
Fried pastry with lamb, onions and pine nuts. |
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42 |
FOUL MUDAMMAS
Boiled broad beans with lemon juice, touch of
garlic, cumin and olive oil. |
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43 |
MAKANEK
Charcoal grilled home made spiced lamb sausages. |
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44 |
FOUL BI’ TAHINEH
Boiled broad beans with lemon juice, garlic, and
olive oil, topped with tomatoes and tahineh. |
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47 |
FALAFEL
Chick peas and broad beans blended with fresh
vegetables and herbs. Deep fried and served with tahineh. |
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Chef Speciality Starters |
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26 |
HUMMOUS KAWERMA
Hummous topped with diced lamb and pine nuts. |
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£
6.95 |
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36 |
FRIED BABY CALAMARI
Deep fried baby calamari marinated in olive oil, wild thyme, garlic and lemon juice |
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£
7.95 |
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37 |
GRILLED CALAMARI SALAD
In olive oil and lemon lemon juice, garlic, parsley and tomatoes |
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£
9.95 |
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18 |
KIBBEH NAYYEH (RAW)
Prime cut fillet of lamb blended with crushed
wheat, onion, olive oil and spices. |
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£
7.95 |
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47a |
MAKANEK BALADIEH
Homemade lamb sausages pan fried with onion, garlic and pomegranate syrup. |
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£
7.95 |
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47b |
KIBBEH B'LABAN
Ground meat with fresh spices and crushed wheat stuffed with minced lamb, onions and pine nuts, cooked in yogurt, garlic and coriander sauce.. |
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£
8.95 |
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38 |
BATINJAN KAWERMA
Fried aubergine in yogurt, garlic and mint sauce topped with diced fillet of tender lamb and pine nuts.. |
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£
6.95 |
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45 |
CHICKEN LIVER
PPan-fried with garlic, fresh coriander, lemon juice and pomegranate sauce. |
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£
7.95 |
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46 |
SOUJOUK BALADIEH
Homemade spicy lamb sausages pan fried with fresh tomato, onions, garlic |
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£
7.95 |
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19 |
LAMB FETTAH
H Tender lamb cooked in yoghurt, onion, chick peas sauce topped with toasted bread, garlic and pinenuts. |
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£8.95 |
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5 |
BATRAKH
Salted and smoked cod roe, served with slices of garlic, lemon and olive oil. |
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£
9.95 |
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Charcoal Grill
All our grills are served with onions,tomatoes
and parsely and tahineh sauce. |
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48 |
SHISH TAWOUK
Boneless chicken marinated in garlic, lemon juice
and home spices. |
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£ 13.95 |
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49 |
LAHM MISHWI
Tender lamb cubes, grilled on skewers. |
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£
17.95 |
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50 |
KAFTA HALABIYEH
Minced lamb, parsley and peppers, grilled on skewers. |
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£ 12.95 |
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52 |
MIXED GRILL
A fine selection of grilled tender lamb and chicken. |
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£ 15.95 |
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53 |
FARRUJ MUSSAHAB
Grilled boneless baby chicken marinated in garlic,
lemon and olive oil. |
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£ 14.95 |
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54 |
FAIRUZ MIXED GRILL FOR 2
kafta skewers, tender lamb cubes, chicken wings,
fillet of chicken and half a grilled baby chicken, served with rice. |
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£ 29.95 |
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55 |
KAFTA BILABAN
Minced lamb with chopped onions, peppers and parsley,
grilled on skewers with yogurt and coriander sauce |
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£ 13.95 |
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56 |
SEA BREAM
Marinated in herbs, garlic, olive oil and served
with grilled aubergine salad.. |
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£17.95 |
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58 |
KING PRAWNS
Grilled with garlic, tomato, coriander and lemon
juice, served with rice. |
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£24.00 |
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Fairuz Speciality |
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59 |
KHAROOF MAHSHI
Stuffed lamb with rice and special herbs, served
with cucumber yoghurt salad. |
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£ 13.95 |
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60 |
FARRUJ MUSAKHAN
Grilled boneless chicken, wrapped in village bread
with onions, peppers, and special herbs baked in the oven. |
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£ 15.95 |
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61 |
MAKLOOBEH
A superb stew of aubergine and rice topped with
diced fillet of lamb and served with yoghurt salad. |
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£ 14.95 |
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62 |
KNUCKLE OF LAMB
Baked with yogurt and coriander
sauce. .Served with rice. |
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£ 14.95 |
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63 |
SPINACH
Spinach cooked with garlic and onions, topped
with tender fillet of lamb. Served with rice and toasted almonds |
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£ 14.95 |
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Vegetarian
Dishes |
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£ 12.95 |
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66 |
MUSAKAA
Aubergine specially baked with tomatoes, onions,
peppers and spices, served with rice. |
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67 |
AUBERGINE
Aubergine with chick peas cooked in yogurt, onion, garlic and coriander sauce served with rice. Topped with toasted almonds |
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68 |
MUJADARA
Lentils, crushed wheat, onions and olive oil,
served with Lebanese salad and cucumber yoghurt salad. |
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69 |
LOUBIEH BI’ ZAYT
Fresh beans cooked with tomatoes, onions and garlic,
served with rice. |
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70 |
SPINACH
Spinach cooked with garlic, onions chick peas, served with rice and topped with toasted almonds. . |
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Side Dishes |
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71 |
LEBANESE SALAD |
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£ 3.95 |
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72 |
BASMATI RICE |
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£
3.50 |
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73 |
BASMATI RICE WITH MINCED LAMB AND
PEAS |
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£
4.95 |
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74 |
FRESHLY CUT FRIED POTATOES |
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£ 3.00 |
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75 |
CUCUMBER YOGHURT SALAD |
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£
3.95 |
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76 |
SPINACH (FRESH)
Cooked with garlic, onions and olive oil. |
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£ 4.95 |
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77 |
Grilled chilli: charcoal griled fresh chilli with touch of crushed fresh garlic olive oil coriander and fresh lemon juice |
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£ 3.95 |
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Drinks (all our fruit
juices are freshly squeezed with no added sugar or any
flavours) |
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PINEAPPLE |
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£
3.50 |
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ORANGE |
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£
3.50 |
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MELON |
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£
3.50 |
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WATERMELON (in season) |
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£
3.50 |
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MANGO |
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£
3.50 |
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LEMON |
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£
3.75 |
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ORANGE, MANGO & STRAWBERRY |
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£
3.75 |
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ORANGE, MANGO & PINEAPPLE |
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£
3.75 |
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ORANGE, PINEAPPLE &
STRAWBERRY |
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£
3.75 |
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ORANGE, PINEAPPLE |
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£
3.75 |
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WATERMELON & MANGO (in season) |
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£
3.75 |
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MELON & MANGO |
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£
3.75 |
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WATERMELON
& MELON (in season) |
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£
3.75 |
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WATER 1/2 LITRE |
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£
2.25 |
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WATER 1 LITRE |
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£
3.50 |
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SOFT DRINK(COKE,
DIET COKE & 7 UP) |
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£2.50 |
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